There are those who believe Kabbalah, or Jewish mysticism, is a dangerous pursuit and should be avoided. But Rabbi Daniel Horwitz has a different take on it. So much so that he has written a book titled “A Kabbalah and Mysticism Reader,” published by the Jewish Publication Society.

Judy Jacobs

UMKC EVENT TO FEATURE HOLOCAUST SURVIVOR — Holocaust survivor Judy Jacobs, an alumna with two graduate degrees from the University of Missouri-Kansas City, will share her experiences of war and its aftermath at a special event April 19 at the university.

AIPAC’s annual Policy Conference, held March 20-22, 2016, sprawled across Washington’s downtown convention center, above, and its nearby basketball arena. JTA

I am perplexed at the widespread resistance to AIPAC by many good Jews who care about Israel. I am saddened that the four-day AIPAC Policy Conference in Washington, D.C., has been described in the press only by Trump’s speech, when it has so little to do with that.

The Rabbinical Association of Greater Kansas City will not sponsor a second night Passover seder this year, but instead will offer seder Meals-to-Go. Rabbi David Glickman, senior rabbi at Congregation Beth Shalom, which traditionally has hosted the community seder, said it was an idea by necessity.

David Epstein co-founded an co-owns Tom’s Town Distilling Co. with his business partner, Steve Revare.

David Epstein wants everybody to know what Tom Pendergast meant and still means to Kansas City, and he also wants them to know the role Jews played in the spirits industry in the United States.

Jodi Matula (center) and her children Sammi, 14 (from left;) Marc, 12; and Carson, 9, participated in the Jewish Family Services’ Food Pantry Grocery Store Scavenger Hunt over their spring break.

GROCERY STORY SCAVENGER HUNT — some people spend spring break on a sandy beach. Others choose to spend at least some time doing community service.

Pete and Janna Linde own Meshuggah Bagels, which opened last week. Since it opened on March 18, there’s often been a line to get inside. It’s open Tuesday through Sunday until 2 p.m. Photo by Scott Fishman

The nutty thing about it is you just couldn’t find a real bagel in Kansas City.

Barbecue, absolutely. Great steaks, sure. But a genuine New York-style bagel? Nowhere in sight.